In Period 2 on a Thursday morning certain year groups were set a challenge to make some “fake caviar” with chemicals and ingredients such as: Water, Chocolate syrup or Raspberry syrup and chemicals like Calcium. This challenge was very easy as it did not require any skill or talent needed to make the caviar flavoured balls.

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With using Chocolate syrup and Raspberry syrup it would obviously mean that it would not taste that appetizing just by its self unfortunately that was what had to happen which mean that some of the people that at least had a try of these syrup balls were to possibly get a little bit sick.